Smoked Trout Fillets in Olive Oil, 90 g.
Enjoy the freshest and most delicious seafood with Jose Gourmet Smoked Trout Fillets in Extra Virgin Olive Oil. Don't settle for over-processed canned fish - try our natural wood smoked trout for an elevated, global flavor experience.
Fresh, nutritious, and wild-caught Jose Gourmet Trout are cooked and canned using sustainable methods for a delicious, chemical-free addition to your meals. Available canned or on crackers, this Portuguese favorite is a rich source of protein, Omega-3, and Vitamin B-12.
- Pairing:Â White wines, Red wines, Whiskey cocktails
- Serving: Enjoy with lightly pickled vegetables; top a fennel and arugula salad; serve on cream cheese toast with capers.
Details
- Made in Portugal.
- Net Weight: 3.2 oz (90 g)
- Ingredients:Â Trout (75.6%), Extra Virgin Olive Oil (23.3%), and Salt (1.1%)
- Illustration by Yuri CorrĂȘa.
Storage:Â Consume immediately after opening, no further heat treatment necessary. If not finished, refrigerate in a closed container for up to 2 days.
Original: $17.50
-65%$17.50
$6.12Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Enjoy the freshest and most delicious seafood with Jose Gourmet Smoked Trout Fillets in Extra Virgin Olive Oil. Don't settle for over-processed canned fish - try our natural wood smoked trout for an elevated, global flavor experience.
Fresh, nutritious, and wild-caught Jose Gourmet Trout are cooked and canned using sustainable methods for a delicious, chemical-free addition to your meals. Available canned or on crackers, this Portuguese favorite is a rich source of protein, Omega-3, and Vitamin B-12.
- Pairing:Â White wines, Red wines, Whiskey cocktails
- Serving: Enjoy with lightly pickled vegetables; top a fennel and arugula salad; serve on cream cheese toast with capers.
Details
- Made in Portugal.
- Net Weight: 3.2 oz (90 g)
- Ingredients:Â Trout (75.6%), Extra Virgin Olive Oil (23.3%), and Salt (1.1%)
- Illustration by Yuri CorrĂȘa.
Storage:Â Consume immediately after opening, no further heat treatment necessary. If not finished, refrigerate in a closed container for up to 2 days.
